Friday, January 30, 2009

Stroganoff (Brenda)

1.5-2 lbs Beef stew meat*
1 small onion, chopped
1 Can Cream of onion
1 Can Cream of Mushroom
8 oz. Cream cheese
8 oz. Sour cream
Egg noodles

Combine stew meat, soups and onion in crockpot and mix well until meat is coated. Cook on low 8-10 hours. Before serving, cut cream cheese into cubes, stir well. Add sour cream, mix well and let simmer till heated thoroughly. Serve over cooked egg noodles.

*Substitute - You can also use ground beef, cooked and drained

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