Saturday, January 31, 2009

Broccoli-Raisin Salad

Small red onion chopped
Large bunch of broccoli cut into florets
1 package sunflower seeds (3.75 oz)
1 cup golden raisins
1 cup mayo
5 slices bacon, cooked and crumbled
3 Tablespoons red wine vinegar

Mix all ingredients and chill for at least 2 hours before serving.
*** I've also used a pre-made cole slaw dressing instead of mayo and vinegar.
*** Also, I have used cauliflower with the broccoli.

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