Saturday, November 29, 2008

Salsa (Andrea)


2 Cans of petite diced tomatoes (I use Red Gold)
1 Can of petite diced tomatoes with green chilis (Red Gold again)
2 Tablespoons of lemon juice
1 Fresh Jalepeno Pepper Chopped (I use the jar already presliced, just use your own judgement)
1/3 Cup chopped cilantro (I tend to use a little more!)
1/2 large yellow onion chopped
1 clove of garlic


Toss everything in blender until smooth, chill and serve!

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