Tuesday, November 25, 2008

Black Bean Dip

Black Bean Dip

1 can corn (drained)
2-3 cans black beans (drained)
2 avocadoes (cube) Make sure they are pretty soft. You may want to use just one.
1 C. stewed tomatoes
1/2-1 small onion, chopped
1 large jar Picante sauce (mild-medium)
1 small can sliced black olives (drained).May omit for you guys that don't like olives.
1 tsp. minced garlic
1 tsp. lemon juice
1 Tbsp. honey
1/2-1 tsp. chilci powder tabasco to taste (one or two shakes)

Mix together, refrigerate, ENJOY!!!!!!!!!!!!! Just a heads up, it makes a lot!

No comments: