Saturday, November 29, 2008

Pepperoni Bread (Brenda)

Ingredients

Pepperoni Bread
1 loaf frozen bread dough (thawed) - roll out flat
Mix:
1 egg
1 tsp oregano
1 tsp basil
1 tsp garlic salt

Procedure

spread the mixture on the bread dough - saving a little
spread pepperoni's and 8 oz of your favorite cheese
Roll up and shape like a half moon. Brush rest of egg mixture on the outside.
Bake at 350 for 1/2 hour.

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