Ingredients
1 loaf unsliced italian bread
1/4 C butter softened
1/2 C shredded mozzarella
1/2 C shredded cheddar
1 T grated parmesan
1/4 t garlic powder
1/8 t Worcestershire sauce
Procedure
Cut bread in half widthwise; cut one portion in half lengthwise. Save remaining bread for another use. In a small mixing bowl, combine thereamining ingredients. Spread evenly over the cut side of bread.
Place on baking sheet. Bake at 400 until cheeses melt.
Friday, January 30, 2009
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