Ingredients
2 Cans of petite diced tomatoes (I use Red Gold)1 Can of petite diced tomatoes with green chilis (Red Gold again)2 Tablespoons of lemon juice1 Fresh Jalepeno Pepper Chopped (I use the jar already presliced, just use your own judgement)1/3 Cup chopped cilantro (I tend to use a little more!)1/2 large yellow onion chopped1 clove of garlic
Procedure
Toss everything in blender until smooth, chill and serve!
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